Archive for Thursday, April 13, 2006

Johnson County Nutrition Program

April 13, 2006

Friday/April 14
Sloppy Joe or baked fish, bun, sweet potato fries, tossed salad, cinnamon apples.

Monday/April 17
Salisbury steak or baked chicken, dressing, green beans, wheat bread, cranberry walnut salad.

Tuesday/April 18
Beans and ham or creamed chipped beef and noodles, cauliflower w/paprika, cornbread, peaches w/yogurt.

Wednesday/April 19
Roasted chicken breast or liver and onions, brown rice, country vegetables, biscuit, lime gelatin w/pears, *sugar free lime gelatin w/pears.

Thursday/April 20
Roast pork w/gravy or turkey w/gravy, mashed potatoes, peas and onions, rye bread, fruit pie, *sugar free fruit pie.

Friday/April 21
Chicken salad or tuna salad, pita pocket, carrot raisin salad, strawberries, graham crackers.

#Indicates diabetic/low sodium substitution
+Indicates low sodium substitution
*Indicates diabetic substitution

Milk and bread are served daily. Menus items are subject to change.
To be eligible for Johnson County home delivered meals, a person must be homebound and older than 60 years of age. Meals are served by donation only. The suggested donation/contribution is $2.50, however no one is refused service because of inability to pay. Reservations and cancellations must be made 24 hours in advance.
For more information, call the De Soto senior neighborhood center at 585-1762.

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